The reading for Sunday, April 30, 2017:
Gospel: Luke 24:13-35
Today we read of the sojourners on their way to Emmaus. This story gives us an important window into the lives we are to have as Christians, particularly when it comes to the sharing of a meal, and our basic obligations when it comes to hospitality.
That hospitality is the often overlooked side of the Emmaus story. The travelers have walked seven miles together. For those of you who are wondering, that might take the modern walker, walking at a fast clip, a bit over two hours; in Biblical times, with unpaved roads with poorly shod feet, I'm estimating it would take half a day. When they get back to their house, they don't say to Jesus, "Well, good luck on your journey."
No--they invite him inside. What remarkable hospitality. They share what they have. They don't say, "Well, I can't let you see my house in its current state--let's go out to dinner." No, they notice that the day is nearly done, and they invite a stranger in to stay the night. They don't direct the stranger to the nearest inn.
Those of you who have read your Bible will recognize a motif. God often appears as a stranger, and good things come to those who invite a stranger in. For those of you who protest that modern life is so much more dangerous than in Biblical times, and so it was safer for people like Abraham and the Emmaus couple to invite the stranger to stay, I'd have to disagree.
Without that hospitality, those strangers never would have known their fellow traveler. We are called to model the same behavior.
One thing we can do in our individual lives is to adopt a Eucharistic mindset. Never has this been more vital. Most people have ceased cooking for themselves, and many Americans are eating at least one meal a day while they drive.
Rebel against this trait. Look for ways to make meals special. Cook for yourself. Invite your friends and loved ones to dinner. Occasionally, invite a stranger. Each week, go to a different bakery and buy yourself some wonderful bread. Open a bottle of wine and savor a glass.
Bread and wine are relatively cheap and available. When I was a teenager living in Knoxville, Tennessee, my father went to D.C. on business, and brought back sourdough bread. I thought I had never tasted anything so wonderful, and marveled at a city where you could just buy such a creation from a bakery.
Well now, most of us do. Even in small towns, it's possible to get good bread. And it's easy to make it for yourself, if you want to restore even more sanity to your schedule. And while you make that bread, you can marvel at the miracle of yeast, and think again about Jesus' call for us to be the leaven (the yeast) in the loaf.
Jesus calls us to a Eucharistic life, which requires a major readjustment of our mindset around the issues of food, drink, time, and hospitality. Consider the Capitalist/Consumerist model that our culture offers us, and the invitation from Jesus looks even more attractive.
So, before the day gets later, go and buy some bread. Think about the many ways that bread (and other grains) sustain most of us throughout the world. Drink some wine and think about the miracle of fermentation; ponder the reality that in many parts of the world, people drink fermented beverages because the water supply is tainted, but fermentation provides some protection.
You are the leaven in the loaf, the yeast that turns grape juice into the miracle of wine--how can you make that manifest in the world today?